Adult Baking Hands on Baking/pastry Tastings Global cuisine

Artisanal Cheese Bread: From Dough to Delicious 07/16/2026

Artisanal Cheese Bread: From Dough to Delicious
Hands-On | Tastings
Thursday 07/16/2026
10:00am – 1:00pm
$80/person
Executive Pastry Chef Catie Wiley
Adults 18+

Agenda:
Yeasted bread boat with savory cheese filling
Cucumber tomato salad with walnut dressing

Class Description
All aboard the flavor ferry! In this hands-on class, we’ll dive into the irresistible world of European stuffed cheese bread. Your guide is Executive Pastry Chef Catie Wiley, who joins us after a distinguished career as a pastry chef at several iconic patisseries and restaurants on the East Coast.

Tonight, we're taking our inspiration from Khachapuri (Georgia) and Peinirli (Greece)—two iconic stuffed breads that share a love for gooey cheese and golden crusts. Students will make a soft, yeasted dough from scratch, then shape it into boat-like vessels ready to cradle a savory, melty cheese filling. Just before finishing baking, we’ll crack a whole egg on top, giving each bread that signature creamy finish. Chef Catie will have cheese breads for you to sample as well as a fresh cucumber tomato salad with walnut dressing.

Along the way, you’ll learn tips for working with enriched dough, balancing flavors in the filling, and mastering the art of shaping and baking these stunning breads. Perfect for brunch, dinner, or your next show-off-worthy appetizer!

Notes:

Please enjoy a 10% discount on all items in our retail store during the full calendar day/night of your class or event. Our retail store will be open for browsing prior to class, during any breaks, and after class.
We provide a full refund if you need to cancel more than three weeks prior to the start of a scheduled class. You will receive an Account Credit if you need to cancel at any time within three weeks but prior to the class start time. Please note that any refund issued for classes purchased using a Gift Certificate or Account Credit will result in reinstatement of the original Gift Card or Account Credit and will bear the same expiration date. Account Credits issued for cancelations within three weeks of a class will expire one year from the date of issuance. We reserve the right to cancel a class for any reason, at any time, in which case you will receive a full refund.
This class is for adults 18+. Children 14-17 years old are allowed if accompanied by a parent or guardian. Please let us know if you plan to bring a minor.
If (a) you’d like to sit with another registered guest, or (b) have any food allergies or dietary restrictions, please let us know in the Comments section of your registration after reading our full description of policies and information about classes. If you've registered with other people on the same order, you will automatically be seated together.
Your registration tells us that you have read through the class description including the age requirements for that particular class.

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Cancellation, Age & Waiver Policies

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We provide a full refund if you need to cancel more than three weeks prior to the start of a scheduled class. You will receive an Account Credit if you need to cancel at any time within three weeks but prior to the class start time. Please note that any refund issued for classes purchased using a Gift Certificate or Account Credit will result in reinstatement of the original Gift Card or Account Credit and will bear the same expiration date. Account Credits issued for cancelations within three weeks of a class will expire one year from the date of issuance. We reserve the right to cancel a class for any reason, at any time, in which case you will receive a full refund. To view all class-related information and policies, please visit the FAQ at www.kcculinary.com. Prior to registration, if you or any member of the group for which you are registering is under 18 years of age at the date of the class, please contact The Culinary Center of Kansas City at cook@kcculinary.com or 913-341-4455 to determine whether admittance to class will be allowed. There are certain classes where 14 years and older may attend as long as an adult also attends with them and as long as we have a completed waiver signed by a legal representative for the child. Without prior approval and a properly signed waiver, any registrant who is under 18 years of age will not be allowed to participate in this class. I acknowledge and understand that I and all parties for whom I am registering will be asked to execute a written liability waiver prior to the start of the class and that this waiver is required in order to participate in the class.

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Artisanal Cheese Bread: From Dough to Delicious 07/16/2026

Event $80.00