Family-Friendly Cinnamon Rolls & Monkey Bread
Hands-On | Tastings | Take-Home Cinnamon Rolls
Saturday 08/29/2026
10:00am - 1:00pm
Family-Friendly 5+
$75/person
Executive Chef Catie Wiley
Agenda
Cinnamon Rolls (hands-on)
Monkey Bread (demonstrated)
Cream Cheese Frosting (hands-on)
Vanilla Glaze (demonstrated)
Class Description
Who doesn't love warm, freshly…
Family-Friendly Cinnamon Rolls & Monkey Bread
Hands-On | Tastings | Take-Home Cinnamon Rolls
Saturday 08/29/2026
10:00am - 1:00pm
Family-Friendly 5+
$75/person
Executive Chef Catie Wiley
Agenda
Cinnamon Rolls (hands-on)
Monkey Bread (demonstrated)
Cream Cheese Frosting (hands-on)
Vanilla Glaze (demonstrated)
Class Description
Who doesn't love warm, freshly baked Cinnamon Rolls? And how about Monkey Bread, that delicious pull-apart bread made with bite-size pieces of dough coated with sugar and spice and baked with cinnamon sugar. Now your family can learn how to make it! Your guide is Executive Pastry Chef Catie Wiley, who joins us after a distinguished career as a pastry chef at several iconic patisseries and restaurants on the East Coast. She's eager to share her techniques and tips to make both of these delicious morning favorites with you.
In this fun, family-friendly weekend morning class for families with kids 5+, you'll learn the art of creating feathery-light doughs that provide the perfect canvas for buttery cinnamon fillings and sweet glaze toppings. We will guide you through each step, covering techniques like proofing yeast doughs, rolling and shaping the perfect spirals, and achieving that signature cinnamon swirl. Then Chef Catie will demonstrate the ultimate crowd-pleaser: Monkey Bread. It's an impressive centerpiece bread that's surprisingly easy to make once you know the technique. While our Cinnamon Rolls bake, we'll make Cream Cheese Frosting.
By the end of this class, your family will be equipped with recipes and skills make Cinnamon Rolls and Monkey Bread anytime, along with take-home Cinnamon Rolls. Come join us for the family-friendly event!
About Our Shared Cooking Experience
One of the things that makes our classes special is the community we build around every workstation. For most classes, each cooking workstation accommodates four people, and we thoughtfully pair individuals and couples together to create a collaborative, social experience. Over the years, we've watched countless friendships form over chopped vegetables and simmering sauces.
Most guests find that cooking alongside new people adds to the fun and creates unexpected connections. Whether you're signing up solo, with friends, or as a couple, you'll likely share your workstation with others who are just as excited to learn, laugh, and enjoy a great meal together. Please note that if you registered with other people on the same order, you will automatically be seated together. If you signed up as a party of four, you will automatically have your own workstation for most classes. If you'd like to sit with another registered guest and you haven't booked your seats together, please let us know in the "Comments" section when you sign up, and you will be seated together and placed at the same workstation.
We understand if you'd prefer a more intimate experience with just your own group. If you'd like to reserve an entire workstation for your party, simply purchase four spots and you will be given your own private workstation in most of our classes. This guarantees your group will have the space to yourselves. Please note that a few of our classes have six people per workstation. These include our Sourdough, Sushi, and Tamale-making classes. Questions about our class format? Feel free to reach out—we're happy to help you find the perfect cooking experience!
Dietary Restrictions & Allergies
If you have dietary restrictions or food allergies, you must call 913-341-4455 before registering so we can discuss if a class is appropriate for your allergen issues. We’re happy to find a class for your needs if we cannot reasonably accommodate an allergen restriction. Please note:
- We are not a nut-free facility and cannot guarantee an allergen-free environment.
- Some dietary restrictions may be challenging to accommodate depending on the class menu. Many chefs must prep and portion ingredients and demonstrated dishes and substitutions are not an option.
Our team is committed to making your experience as inclusive as possible, but we want to be upfront about our limitations. The more notice you give us, the better we can prepare. When in doubt, please reach out—we're here to help you determine if a particular class is the right fit.
Refund Policy
We provide a full refund if you need to cancel more than three (3) weeks prior to the start of a scheduled class. You will receive an Account Credit if you need to cancel at any time within three weeks but prior to the class start time. Please note that any refund issued for classes purchased using a Gift Certificate or Account Credit will result in reinstatement of the original Gift Card or Account Credit and will bear the same expiration date. Account Credits issued for cancelations within three weeks of a class will expire one year from the date of issuance. We reserve the right to cancel a class for any reason, at any time, in which case you will receive a full refund.
Other Notes
- Please enjoy a 10% discount on all items in our retail store during the full calendar day/night of your class or event. Our retail store will be open for browsing prior to class, during any breaks, and after class.
- This class is for families with children 5+ years old. Children 5+ years old are allowed if accompanied by a parent or guardian. Please let us know if you plan to bring a minor.
- Please click here for a full description of our FAQs and Policies. Finalization of your registration tells us that you have read and understand them.
- Want to buy a Gift Card for you or someone else? They’re available here.